Xanthan gum is a common ingredient in many processed and packaged foods. It is a polysaccharide that is produced by the bacterium Xanthomonas campestris. This ingredient is used as a thickener, stabilizer, and emulsifier in a wide variety of food products.Xanthan gum is often used in gluten-free bak

Xanthan gum is a popular ingredient in many oral care products, including toothpaste and mouthwash. This natural thickener has a wide range of benefits that make it a valuable addition to any oral care routine. In this blog post, we will explore the benefits of using xanthan gum in oral care product

Quality and Consistency: The Cornerstones of UnionChem's Polyanionic Cellulose (PAC) ProductsAt UnionChem, we understand the importance of delivering high-quality and consistent Polyanionic Cellulose (PAC) products to our customers. In this post, we will discuss the rigorous measures we take to ensu